Hidden Valley Restaurant style Ranch Recipe by Chicken-Bacon-Ranch Pasta Bake

Hidden Valley Restaurant style Ranch    Recipe by Chicken-Bacon-Ranch Pasta Bake

 In this Hidden Valley Restaurant style Ranch Recipe by Chicken-Bacon-Ranch Pasta Bake And every meal can praise him and it is the best and healthy thing for the United States, which everyone can prepare and it is easy to prepare and prepare it. It is very popular in entertainment and it can be prepared for family members and this is university and college students are very popular in boys and girls. They like it and wrap it in the tiffin and take school as a lunar of the students.

Hidden Valley Restaurant style Ranch      Recipe by Chicken-Bacon-Ranch Pasta Bake Prep Time:

 15 mins

Hidden Valley Restaurant style Ranch      Recipe by Chicken-Bacon-Ranch Pasta Bake Cook Time:

 40 mins

Hidden Valley Restaurant style Ranch      Recipe by Chicken-Bacon-Ranch Pasta Bake Total Time:

 55 mins

Hidden Valley Restaurant style Ranch      Recipe by Chicken-Bacon-Ranch Pasta Bake Servings:

 8

Hidden Valley Restaurant style Ranch    Recipe by Chicken-Bacon-Ranch Pasta Bake Yield:

 8 servings

 Hidden Valley Restaurant style Ranch      Recipe by Chicken-Bacon-Ranch Pasta Bake Ingredients

 cooking spray

 1 (16 ounce) package farfalle (bow tie) pasta

 ½ cup butter

 1 (8 ounce) package cream cheese, cubed

 2 tablespoons ranch dressing mix

 2 cups milk

 1 (8 ounce) package shredded Monterey Jack cheese

 8 slices cooked bacon, divided

 2 cooked chicken breasts, shredded

 1 cup shredded Cheddar Jack cheese

Hidden Valley Restaurant style Ranch    Recipe by Chicken-Bacon-Ranch Pasta Bake Directions

Hidden Valley Restaurant style Ranch      Recipe by Chicken-Bacon-Ranch Pasta Bake Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13 baking dish with cooking spray.

Hidden Valley Restaurant style Ranch    Recipe by Chicken-Bacon-Ranch Pasta Bake Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes.

Hidden Valley Restaurant style Ranch    Recipe by Chicken-Bacon-Ranch Pasta Bake Meanwhile, melt butter in a saucepan over medium heat. Add cream cheese and ranch dressing mix; whisk until smooth. Slowly whisk in milk. Stir in Monterey Jack cheese; cook until cheese has melted and sauce has thickened, 5 to 10 minutes. Crumble 6 slices bacon and stir into sauce.

Hidden Valley Restaurant style Ranch  Recipe by Chicken-Bacon-Ranch Pasta Bake Combine cooked pasta and shredded chicken in a large bowl. Pour sauce on top and mix until well combined. Transfer to the prepared baking dish. Top with Cheddar Jack cheese and crumble remaining 2 slices of bacon on top.

Hidden Valley Restaurant style Ranch    Recipe by Chicken-Bacon-Ranch Pasta Bake Bake in the preheated oven until cheese has melted, about 20 minutes.

Hidden Valley Restaurant style Ranch    Recipe by Chicken-Bacon-Ranch Pasta Bake Nutrition Facts

 (per serving)

 786

 Calories

 49g

 Fat

 46g

 Carbs

 41g

 Protein